Rasio Pemolesan
40,00%
Kadar Alkohol (ABV)
16,5%
Nilai SMV
5
Keasaman
1,15
Asam Amino
0,90
Deskripsi
Isojiman's flagship Junmai Daiginjo is a paragon of Shizuoka elegance. Made with Toku-A Yamada Nishiki and Mt. Fuji aquifer water, it achieves perfect balance between aromatics and structure. Clean, precise melon and white flower notes lead to a mineral-driven finish. Competition judges and sommeliers consistently rank it among Japan's finest sakes.