정미율
55.00%
알코올 도수
15.5%
일본주도
4
산미
1.25
아미노산
1.05
설명
Midorikawa's Junmai Ginjo is a connoisseur's sake — understated, precise, and rewarding for attentive drinkers. Gohyakumangoku rice and Uonuma snowmelt water produce a clean, dry sake with subtle fruit aromatics and a mineral-driven finish. The brewery's commitment to limited distribution ensures every bottle reaches the market in peak condition.