정미율
35.00%
알코올 도수
16.5%
일본주도
3
산미
1.25
아미노산
1.00
설명
Nabeshima's pinnacle Junmai Daiginjo uses Yamada Nishiki polished to 35% and is the expression closest to the IWC Champion-winning style. Lush tropical fruit, white flower aromatics, and a rich yet precise palate with exceptional length. This is the sake that proved Kyushu could stand alongside the traditional brewing powerhouses.