정미율
35.00%
알코올 도수
16.0%
일본주도
1
산미
1.15
아미노산
0.90
설명
The pinnacle of the Yuki no Bosha range, this Junmai Daiginjo uses Yamada Nishiki polished to 35%. Extraordinarily refined with white flower, melon, and pear aromatics and a silky, ethereal texture. This premium expression has won multiple gold medals and demonstrates that Akita produces some of Japan's finest ultra-premium sakes alongside its better-known Aramasa.