Polishing Ratio
55.00%
ABV
15.5%
SMV
3
Acidity
1.25
Amino Acid
1.10
Description
Sempuku's Junmai Ginjo uses local Hattan Nishiki rice and Hiroshima's ultra-soft water to create a gentle, elegant sake with subtle fruit aromatics and a soft, clean finish. This dependable expression of Hiroshima's brewing tradition from the naval port city of Kure offers consistent quality and quiet refinement.