Junmai 对比 Honjozo
純米 对比 本醸造
A 级
Junmai
純米
含添加酒精
无（纯米）
典型份量
Shines across the full temperature spectrum. Try chilled for lighter expressions or warm (40-50C) to amplify umami and body. Excellent with rich, savory Japanese cuisine.
B 级
Honjozo
本醸造
精米步合
70.00%
含添加酒精
是
典型份量
Excellent warm (35-45C) where the added alcohol creates a pleasant warming sensation. Also enjoyable chilled in summer. Perfect for everyday meals and izakaya dining.