Tokubetsu Junmai 对比 Junmai
特別純米 对比 純米
A 级
Tokubetsu Junmai
特別純米
精米步合
60.00%
含添加酒精
无（纯米）
典型份量
Excellent across a wide temperature range from chilled (10C) through room temperature to warm (40C). Versatility makes it a sommelier favorite for omakase courses.
B 级
Junmai
純米
含添加酒精
无（纯米）
典型份量
Shines across the full temperature spectrum. Try chilled for lighter expressions or warm (40-50C) to amplify umami and body. Excellent with rich, savory Japanese cuisine.