精米步合
60.00%
酒精度
15.5%
日本酒度
8
酸度
1.55
氨基酸
1.20
描述
Named after Sakamoto Ryoma's shipboard reform manifesto for modern Japan, Senchu Hassaku is Tsukasabotan's celebrated flagship. One of the driest junmai sakes made, it exemplifies Kochi's super-karakuchi style with razor-sharp acidity and an intensely clean, dry finish. The perfect accompaniment to Kochi's okyaku banquet culture and bold Pacific seafood.