NihonshuFYI

Takashimizu Junmai Daiginjo

高清水 純米大吟醸

Takashimizu Junmai Daiginjo Junmai Daiginjo — watercolor illustration
Poliergrad 45,00%
Vol.% 15,5%
SMV 3
Säure 1,25
Aminosäure 1,05

Beschreibung

Takashimizu's flagship Junmai Daiginjo showcases the best that this Akita cooperative brewery can achieve. Yamada Nishiki polished to 45% and fermented with Akita's cold mountain water yields a rich, aromatic sake with melon and banana notes and a full, satisfying finish. Excellent value for the quality tier.

Zutaten

Brauerei

Akita Shurui Seizou

秋田酒類製造

Akita

Teil der Beverage FYI Familie