Ratio de Pulido
50,00%
ABV
15,5%
SMV
5
Acidez
1,20
Aminoácido
1,00
Descripción
Oka (Cherry Bouquet) is the sake that made ginjo a mainstream drinking category in the 1980s. Before Dewazakura, ginjo was a competition-only style that rarely reached consumers. Oka changed everything with its irresistible floral and fruit aromatics at an everyday price point. Still one of Japan's best-selling ginjo sakes after four decades.
Ingredientes
Cervecería
Dewazakura Sake Brewery
出羽桜酒造
Yamagata