Ninki Junmai Ginjo

Ninki's Junmai Ginjo captures the ex-Daishichi toji's modern vision — fruit-forward, aromatic, and immediately appealing. Gohyakumangoku and Nihonmatsu's pure water produce bright melon and stone fruit notes with a clean, balanced palate. Founded only in 2007, Ninki's rapid rise to gold medals proves that youth and skill can outpace centuries of tradition.