Manzairaku / Kobo Shuzo
小堀酒造店
Manzairaku / Kobo Shuzo
Präfektur
Ishikawa
Chubu (中部)
Gegründet
1716
Toji-Schule
Noto Toji
Wasserquelle
Sources water from deep wells in Hakusan City, Ishikawa, fed by snowmelt from the Hakusan (White Mountain) sacred peak.
Über
Kobo Shuzo in Hakusan, Ishikawa produces the Manzairaku (Everlasting Joy) brand. One of the older breweries in the Hakusan area, they use the renowned Hakusan snowmelt water and traditional Noto Toji techniques. Their Junmai line emphasizes food-friendliness and umami depth, reflecting the rich seafood culture of the Hokuriku coast.