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Takashimizu Junmai Daiginjo

高清水 純米大吟醸

Takashimizu Junmai Daiginjo Junmai Daiginjo — watercolor illustration
पॉलिशिंग अनुपात 45.00%
ABV 15.5%
SMV 3
अम्लता 1.25
अमीनो एसिड 1.05

विवरण

Takashimizu's flagship Junmai Daiginjo showcases the best that this Akita cooperative brewery can achieve. Yamada Nishiki polished to 45% and fermented with Akita's cold mountain water yields a rich, aromatic sake with melon and banana notes and a full, satisfying finish. Excellent value for the quality tier.

सामग्री

ब्रूअरी

Akita Shurui Seizou

秋田酒類製造

Akita

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