Takasago Shuzo (Hokkaido)

高砂酒造 Takasago Shuzo (Hokkaido)
Takasago Shuzo (Hokkaido) sake brewery — watercolor illustration
Префектура Hokkaido Hokkaido (北海道)
Основана 1899
Источник воды Sources water from deep wells in Asahikawa, Hokkaido, tapping aquifers recharged by snowmelt from the Daisetsuzan mountains.

О нас

Takasago Shuzo in Asahikawa is famous for its Kokushi Musou (Unrivaled in the Nation) brand. The brewery pioneered ice-dome brewing, fermenting sake inside igloos made from compacted snow at -10C. This extreme cold fermentation produces remarkably clean, crisp sakes with delicate aromatics. Hokkaido's Ginpu rice and Daisetsuzan water complete the northern terroir.