คำอธิบาย
Eikun's Ginjo is a Shizuoka benchmark — clean, aromatic, and elegant with the characteristic floral and melon notes that the prefectural HD-1 yeast produces so beautifully. Ogasa mountain spring water adds a delicate mineral quality. This award-winning expression demonstrates why Shizuoka emerged as a ginjo powerhouse in the 1980s.
โรงเบียร์
Eikun / Doi Shuzo
土井酒造場
Shizuoka
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