Tsuki no Katsura Iwai Junmai Ginjo
Description
This Junmai Ginjo uses Iwai, a Kyoto-exclusive sake rice variety that nearly went extinct before revival. The rare rice gives this expression a distinctive round, rich character with gentle sweetness and subtle umami. From the pioneer of sparkling sake, this still expression shows another facet of Fushimi's innovative spirit within tradition.
Brasserie
Tsuki no Katsura
月の桂
Kyoto
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